
Angelo Campanella, VP of US Channel Development, Club Coffee, speaks about the trends in the Single Serve Coffee Segment.
Key Trends Include
- Offer consumer pods that brew as well or better than drip coffee makers
- Focus on sustainability as much of the concern around single serve coffee is the waste associated with it
- Tap into eCommerce where most consumers do their research giving brands the ability to connect better
- Increase in single-serve espresso-based drinks sold at the retail level
Read more at: http://bit.ly/2BeZEkA
Learn more about our Certified 100% Compostable Single Serve Coffee Pod at: www.purpod100.com
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